Tuesday, September 25, 2018

Bread or Chocolate

My daughter and son-in-law were sitting at the breakfast table.
Over delicious French toast, they were discussing their grocery list.
The subject of bread came up.
And the best places to get the least expensive.
“We never buy our bread at the regular grocery,” my daughter told me. “That’s far too expensive!”
“Yes,” my son-in-law agreed. “We always get ours in packages of three loaves for $6.00. It’s much, much cheaper.”
I stared at him.
Okay. I admit it. It has been some time since I actually ‘purchased’ bread.
We’re a homemade kind of family.
So it was quite a shock to hear someone describe a two-dollar loaf of bread as inexpensive.
Yes. I’m deplorably, woefully behind the times.
Perhaps because I spend so much of my day in the past.
Moving on . . .
As the discussion went on, I suddenly remembered the first time I saw my Mom purchase bread.
(She was a homemade kind of person, too.)
We were in Ellert's Red and White grocery store in Milk River.
Mom had a cart and was getting important things done.
I was perusing the candy display.
Also important.
Mom passed me on her way to the dairy case.
“Diane, could you please run over to the bakery aisle and see what the price of bread is?”
I tore my eyes away from the tempting display of chocolate bars and made some quick mental calculations.
Hmm. Was there time to run to the bakery and get back before Mom again walked past the candy on her way to the checkout?
 I should mention, here, that the Red and White, though one of Milk River’s two modern grocery stores, could hardly be described as ‘large’.
There were, maybe, six aisles.
With the bakery being two aisles away.
I could do it if I scurried.
“Okay!” I shouted.
Then scurried.
There was a large sign tacked up at the end of the row.
‘Bread – 8 Loaves for a Dollar’.
I sprinted back, just in time to see Mom grab a couple of cartons of milk.
“It says eight for a dollar!” I hollered.
Mom looked at me. “Okay,” she said. “Grab eight, then.”
Sigh.
I made the twelve-foot dash once more and, with a bit of finesse, managed to grab the ends of eight plastic bags.
Then I manoeuvered them into Mom’s cart.
Whew.
Mom started toward the front of the store.
It was now or never.
“Mom? Can I have a chocolate bar?”
Chocolate bars were ten cents.
Surely she could spend ten cents on a chocolate bar if she could spend a dollar on . . .
“Sorry, dear, we can’t afford it today.”
. . . stupid bread.

5 comments:

  1. Even as an adult, I'm with young Diane, "stupid bread". There should always be money for chocolate. Always.

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  2. Eight loaves for a dollar? Those days have long gone. Sigh.

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  3. I remember 19 cents a loaf....it wasn't THAT long ago.

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  4. And after you doing all that running around for the sake of the family bread!! Humph.

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  5. I remember bread being very cheap when I was very young. We were still using pounds, shillings and pence then, not dollars and cents like we do now. A loaf of bread was a shilling, which is about ten cents and by the time I finished with school it was over a dollar. Now I look at all the different styles of bread available and the horrendous prices, some loaves being as much as $6.99and wish for simpler days.

    I wonder about the cost of homemade bread though. By the time you factor in flour, yeast, sugar, etc would it rally have been as inexpensive as you thought?

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