Saturday, March 15, 2014

Pi(e) Night 2014

As the evening began . . .
Sixty-two pies!
Sixty two.
And they ate all but twenty . . .
Left-overs anyone?!
As it ended . . .
And a fun time was had by all . . .
Well, by me at any rate!
Cleaning up now.
See you tomorrow!

15 comments:

  1. Can I have half a dozen of those pies? Some friends of mine that couldn't make it to Pie Night want to have some...

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    Replies
    1. Have to see how many are left after the pot luck tomorrow...

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  2. Lots of pies for the freezer...that will save you some time down the road.

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  3. I did what the label told me to do. Really!

    Those pies look soooo good!

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    1. Oh dear, I meant I marked my calender so I'd remember to make my own pies next year!! But, sure, I'll hop a plane to Alberta instead :) hee hee

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    2. Heehee! You're room is still ready! :)

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  4. Wow, that would be a few to give a way or freeze. It would also be quite the clean-up. Loved the pictures!
    Blessings!

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    Replies
    1. Wow. They're pretty much all gone now! Best year ever! :)

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  5. Yay for frozen pies! Meals for at least twenty days.
    What were all the original pies? Different varieties or all the same? Meal pies or dessert pies? I'm just curious. I'll be making apple pie tonight.

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    1. Okay. Here's the selection: Apple, blueberry, banana-cream, cherry, coconut cream, chocolate cream, strawberry-rhubarb, pumpkin, lemon dessert pies. And a batch of meat pies as a lead-in. And as of today, only two left! :)

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    2. strawberry-rhubarb! I'm drooling here....I usually do apple-rhubarb when rhubarb is available.

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  6. Pies. Another reason to want your life. Oh, I love pie!

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