Stories from the Stringam Family Ranches of Southern Alberta

From the 50s and 60s to today . . .



Friday, March 10, 2023

Yumm-Balls

Yumminess.
Twice a week, and sometimes more, the wonderful aroma of freshly-baked bread wafted through the Stringam home.
Magic.
It was followed, almost immediately, by the sight of children munching great slices of fresh yumminess, thickly spread with fresh butter.
Mmmmm.
I wasn't one of them.
Oh, I loved Mom's bread.
It was amazing.
And I definitely was munching.
But I chose a unique - ie. weird - way of doing it.
Often to be followed by my Mom saying, “Diane! I work hard to make perfectly good, soft bread! Why do you do that to it?!”
She said this because . . . I squished it.
Squished.
Into a tight little ball.
Which I - then - ate.
Really.
Mom would watch, in disgust, as I took my slice of freshly-baked awesomeness.
Quickly peeled off and ate the crust.
Pressed and molded the rest.
Then nibbled.
I have no idea why I did this.
Maybe it was because I had seen the screen cowboys eating little balls of bread out of their saddlebags.
Okay, it looked like little balls of bread.
I didn't realize that what they were eating was, in fact, biscuits.
I wasn't known for my powers of observation and deduction.
Ahem . . .
I no longer eat bread this way.
There are a couple of drawbacks.
The biggest one being that it's rather hard to spread any significant amount of peanut butter and/or nutella on a tightly pressed ball of dough.
And, let's face it, bread is just the medium by which such things are ingested.
And, in a choice between eating balls of dough or getting nutella to the mouth?
Even the cowboys would agree with me.

7 comments:

  1. Well, if the cowboys agree, you've definitely made the right choice!

    ReplyDelete
  2. I used to eat my bread the exact same way! Mom would also yell at me but I did it every single time. I guess we're both weird!

    ReplyDelete
  3. Count me in as a member of the "I squished my bread into balls and ate it, too" club. Maybe a survey of bloggers' childhood bread eating habits is in order?

    ReplyDelete
  4. Some things we loved as kids just aren't as appealing now.

    I've been known to take fresh, soft bread, cut off and eat the crusts, then use a rolling pin to flatten the slice as thin as i can get it. Then spread it with whatever goodness i want and make a roll up. Almost as much fun as squishing into a ball, with the added benefit of the additional goodies.

    ReplyDelete

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